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On Demand
Included in
Essentials and Plus
Food and Beverage Class Actions: Recent Developments and Practical Tips When Hit With a Class Action
What You'll Learn AI-Generated
- 1 Common liability theories: natural, flavor, ingredient, protein, heavy metals, underfill, serving size
- 2 PFAS and ESG allegations targeting all natural, recyclable, and ethically sourced labeling
- 3 How courts apply the reasonable consumer test and heightened pleading to dismiss labeling claims
- 4 How to defend class certification by challenging surveys, expert methods, typicality, and predominance
"Case-driven updates and practical war-story insights on recent food and beverage class-action developments."
Based on transcript analysis and 16 reviews
Overview
Intermediate
This course includes:
- 1 hour on-demand video
- Certificate of completion
- CLE credits and reporting (if applicable)
- Closed captions
- Desktop & mobile access
CLE Credits
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