The real estate needs of food manufacturers, processors, distributors and retailers vary and their particular real estate needs play an important part in the life cycle of the product from inception to consumption. Regulatory standards are also a critical component of how food purveyors, retailers, etc. use space.
Join Rania V. Sedhom, Founding Member, Sedhom & Mayhew, PLLC, a Bespoke Law FirmTM and Bernard Kennedy, Co-Managing Member of the Garden City office of Bond Schoeneck & King as they discuss the unique real estate needs of the food and beverage industry.
In this course, you will hear a discussion about the most important aspects of a real estate lease and what to focus on during your next lease renewal or initial negotiation and whether and/or how certain food and beverage safety rules affect your real estate options.
I. Grasp real estate basics in the food and beverage industry
II. Differentiate the issues between manufacturers vs. distributors vs. processors vs. retailers
III. Identify key lease provisions
IV. Recognize liabilities that arise after the move-in
Program Attorney: Sigalle Barness
Very thorough. Well done.
Good for practitioners
AWESOME speakers!! One of the best CLE courses I've had in 20 years of practice!
I liked the combo of restaurant vs. supermarket. Gives good background.
well done and informative
Great session on issues to watch out for in leases. Examples were good.
Very informative and on point.
good breakdown of a dense topic.
great interaction between presenters.
one of the best presentations I have seen within the NY RE bundle. Rania is engaging and I look forward to seeing her other CLE courses
Outstanding presentation - very engaging and informative.
Good, practical discussion of general lease terms for all landlords and tenants
Best one so far!
helpful overview of the important points in this area of retail leasing
This was a really good, practical presentation.
Absolutely excellent program. Both speakers were superior!
thank you for the forms attached
I thoroughly enjoyed this CLE presentation. The conversational format is very conducive to learning and easy to watch. Thank you.
Very informative and concise
I am very impressed with both speakers and generally with most speakers I have watched on lawline
A very helpful review and update on critical lease issues for food purveyors.
I thought the speakers were very clear and concise and demonstrated substantial practical experience with the subject matter.
Great course, presenters were excellent and very knowledgeable